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Services
"My goal is to save you thousands by using my experience to find the right resources for your project, and anticipating any pitfalls before they happen."
Sean King, Culinary Consulting & Design
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Conceptual Design
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Schematic Design
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Utility Schedules MEP
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Project Budgeting
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Written Specifications
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Equipment Specifications
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Floor Plan
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Construction/AIA Documents
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Project Management
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Owner Rep.
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Expedited Permit Services
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Equipment Procurement
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Franchise Development
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Operation/Training Procedures Materials
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Menu Development
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Prototype Development
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